This outstanding restaurant sets itself apart from many others as soon as you step through the door. Its contemporary fittings are a perfect setting for excellent cuisine. It is in this exceptional setting that our chef de cuisine, Thomas Guggenberger, and his team will pamper you with his creative delicacies, using only the very finest of produce.

We concentrate on taste and skilful cooking, rather than on molecular cuisine or excessive theatricality.  It is Nature that provides us with the basic foundations for all of this.  Our extensive wine list comprises the best Austrian and international wines and these enter into a harmonious dialogue with each of our dishes, making your evening an experience of pure indulgence.

The Caramé is the perfect address for your private celebrations (for 50 people max.). For groups of 30 or more, our restaurant will be available for your exclusive use.

Opening Hours

May - September
6.30pm - 10:30pm
Closed on Mondays

October - April
6:00pm - 10:00pm
Sundays and Mondays closed

Awards

  • Gault&Millau 2019

    17 Punkte 3 Hauben
  • A la Carte 2019

    88 Punkte und 5 Sterne
  • Falstaff

    3 Goldene Gabeln und 93 Punkte
  • Schlemmer Atlas 2019

    3 Kochlöffel +
  • Der große Restaurant Guide

    mit 4 Hauben für exzellente Küche, 3 Trauben für exzellentes Weinangebot und 4 Servicekrawatten für hervorragende Serviceleistung aus

Allow yourself to be pampered

Caramé events

There are no up-coming events

We are looking forward to seeing you

  • Phone
    +43 4274 3000
  • Email
    This email address is being protected from spambots. You need JavaScript enabled to view it.
  • Address
    am Corso 10
    9220 Velden am Wörthersee